A Mexican Valentine’s Day Dinner

Hello. Gabe here. Let me tell you what a normal evening at home is like:

Chris: What do feel like eating today, option 1, 2 or 3?

Me: I think option 2.

Chris: Well I really feel like making option 3.

STORY. OF. MY. LIFE! (I know I’m spoiled. Whatever.)

This Valentine’s Day we didn’t feel like joining the mobs for a ‘romantic’ dinner with an overpriced menu, so we simply turned the tide at home. I made dinner for a change. I mean…I make dinner sometimes…but it is rarely, if ever, pescatarian friendly. Dinner consisted of vegetarian beef and cheese enchiladas, Spanish rice, refried beans, empanadas, and homemade margarita-like cocktails. Continue reading

Easter Eating

So I promise that I’ll get better about updating regularly, or at least semi-regularly, while traveling. But well, I dropped the ball slightly on my first trip since launching.

It was off for a catholic-filled weekend in the Rio Grande Valley! As usual, I was prepared to overeat, drink lots of Mexican beer and sweat. And I did all of them, with emphasis on the eating.

So, I get mad at Delta, sure, but is it just because I almost exclusively fly them? I mean, all airlines mess up and suck at times, right? Well Delta, I take back all of my cursing, because getting upgraded on 3/4 flights over the weekend was pretty damn great…. even with delays and being stuck at the Memphis airport for 7 hours. Note to self: never let your medallion status lapse.

Continue reading